Thursday, August 27, 2009

Sugar Cane Menu

Sugar Cane
106 Main Street

Sugar Cane is pleased to participate in the 2nd Annual Peabody International Restaurant Week from September 6th through September 10th offering the following 3-course menu all for $15.00 per person (tax and gratuity are not included).

Appetizer Choices (choose one):

Popcorn Shrimp – Crispy fried shrimp served with a sweet and spicy sauce
House Pork Dumplings – Pan Fried dumplings with a ginger soy dipping sauce
Grilled Pork Summer Rolls – Grilled pork, lettuce, basil and vermicelli wrapped in a fresh rice paper. Served with a peanut dipping sauce.


Entree Choices (choose one) all served with white rice:

Imperial Sweet and Sour Pork – Lightly fried pork with traditional sweet and sour flavors
Szechuan Mala Chicken – Tendered sliced chicken stir fried with leeks in a spicy sauce
Jumbo Sesame Shrimp – Golden Fried Jumbo Shrimp sprinkled with sesame


Dessert (choose one):

Ice Cream – Ginger or Coconut
Cheese Cake – Strawberry flavored

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